A very famous Italian restaurant in the local area, their pasta, the sauce is very rich. The noodles are also very strong. There are also steaks with chips that are also a feature of their home. The oysters are also very fat and juicy.

Trip Gourmet Awards 2023

La Pergola

Unassuming from the outside, the interior of the restaurant was modern, clean, and elegant.  The staff was very attentive throughout the meal. Although we had the five course tasting menu, the food was plenty and the quality unparalleled.  Food presentation was thoughtful and the dishes delicious!  The dining experience was the best we have had in Italy!

The dinner of the event I attended was held here and besides the excellent food the place was really beautiful. The gardens were very well taken care of and they offered an amazing view of the Vatican city and all of downtown Rome actually.

当地一家非常著名的意大利菜餐厅，他们家的意大利面，酱汁非常的浓郁。面也非常有劲道。还有牛排搭配薯条也是他们家的特色。生蚝也是非常肥美多汁。

这是罗马第一家三星米其林餐厅，入驻在罗马的华尔道夫酒店，所以入住酒店也是个很好的选择。酒店在山坡上，可以俯瞰整个罗马夜景。

This is the first Samsung Michelin restaurant in Rome, staying at the Waldorf Hotel in Rome, so staying at the hotel is also a good choice. The hotel is on the hillside and overlooks the entire night view of Rome.

很舒服很高大上的一次体验，谢谢朋友的宽带，据说这家很难预约的，朋友定了很久才约到，也是这里唯一一家米其林三星的餐厅，从服务到环境再到菜品绝对的一流水准

Very comfortable and very tall experience, thank you for your friend&#39;s broadband, it is said that this is difficult to make an appointment, the friend has set a long time to make an appointment, it is also the only Michelin Samsung restaurant here, from service to environment to dishes Absolute first-class level

每道餐品都复杂而有创意。涵盖了意大利全国各地的应季食材，料理手法多变，整套菜单吃起来惊喜连连。招牌菜Fagottelli Carbonara是把液体的Carbonara酱汁直接封入Fagottelli馄饨，是必点之一。酒单很厚，有很多意大利的小众品牌的酒，即使去酒庄都很难买到。在用餐前可以从厚厚一本水单中选择当晚用矿泉水，有来自十几个国家的几十种选择。在面包前还可以选择当晚所配食盐，其中不乏喜马拉雅粉红盐、布列塔尼盐之花等名贵品种。烈酒单中还有18年的Grappa，很难得一见。

Each meal is complex and creative. It covers seasonal ingredients throughout Italy, and the cooking techniques are varied, and the whole menu is pleasantly surprised. The signature dish is to seal the liquid Carbonara sauce directly into Fagottelli, which is one of the must points. The wine list is very thick, there are many Italian niche brands, even if you go to the winery is difficult to buy. You can choose mineral water for the night from a thick water list before dining, with dozens of choices from more than a dozen countries. Before bread, you can choose the salt that night, including some valuable varieties such as Himalayan pink salt and Brittany salt flowers. There are also 18 years of Grappa in the spirits list, which is rare to see.

很不错，来罗马不吃这个等于没来，环境，口味配得上米其林三星

Very good, come to Rome without eating this is equivalent to not coming, the environment, the taste is worthy of Michelin Samsung

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